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Fruit salad vanilla pudding recipe
Fruit salad vanilla pudding recipe






fruit salad vanilla pudding recipe

Add pineapple, mixed fruit and banana mix well. Drain juice from other fruit and discard. Fold in cool whip then add drained fruit and marshmallows and mix. 1/2 banana, sliced (if desired) (Fresh fruit may be substituted) Mix pudding and Tang in bowl. In a large bowl, whisk together the cup juice and instant vanilla pudding for two minutes - will be thick. Please let me know how it turned out for you! Leave a comment below and share a picture on Instagram with the hashtag #lovelylittlekitchen Can't get enough? Drain canned fruit (make sure to drain it well) into a bowl reserving cup of juice. And then come back and tell me all about it! Did you make this recipe? Sprinkles = Instant Cuteness!ĭo yourself a big favor and get yourself some red ripe strawberries and make this dip. Of course, you can leave the sprinkles off if you want, but adding a few red and blue ones really makes this the perfect thing for a Fourth of July BBQ get together. We also love dipping graham crackers! Then we call it lunch, and head straight to the pool. In lieu of pudding mix you can substitute 2 Tablespoons sugar and 1 teaspoon vanilla. Just a couple tablespoons of vanilla pudding mix combined with the natural fruit juices creates a light and refreshing fruit salad dressing.

fruit salad vanilla pudding recipe

Little is needed to enhance this simple fruit salad. My boys and I love to sit down together with a big plate of fresh strawberries and a bowl of my Vanilla Pudding Fruit Dip and go to town. The natural fruit juices create an amazing dressing. Serve immediately or cover with plastic wrap and serve the next day. Allow to sit for at least half an hour in the fridge so that the pudding mix has time to soak up all the fruit juices. Go ahead and go check if you like… I’ll wait here. Sieve the pudding mix over the top of the fruit, then toss until evenly coated. You’ll love it too, and it’s so easy to make because it only has three ingredients and you might just have them in your kitchen as we speak. Love that strawberries are so plentiful right now, and as if I didn’t enjoy them enough on their own, this fruit dip came along and made me want to eat them for breakfast, lunch, and dinner! It’s just the right kind of sweet, creamy, and vanilla-y. And now I give you the yummiest fruit dip I’ve ever tasted.








Fruit salad vanilla pudding recipe